Twist Fell's Point | Baltimore, MD 21231 | Menu

Full Menu

FIRST COURSES

$6.48

SOUP DU JOUR

$11.88

CRISP CALAMARI

With smoked chili mayo for dipping.

$9.72

MEZZE

Baba ghanouj, Tebouleh, Humus, feta cheese and Olive tepenade

$10.80

MOROCCAN SPICE LAMB SAUSAGE

Over roasted eggplant with yogurt harissa sauce.

$10.80

SPICY CHICKEN TENDERS

Homemade spicy souce with ranch blue cheese.

$9.72

FRESH MOZZERALL & TOMATO

Nepoleon with fig balasmic reduction.

$10.80

TWIST GRILLED CHICKEN WINGS

Marinated grilled and served with ranch and bleu cheese.

$11.88

CHICKEN QUESADILLA

with pico de gallo .

$12.96

SEAFOOD QUESADILLA

Shrimp and crab quesadilla with pico de gallo and guacamole .

$9.72

GREEK SPINACH QUESADILLA

with feta and halkhitiki olives .

SALADS

$7.56

ORGANIC FIELD GREENS

with cucumber and cherry tomatoes in a white wine vinaigrette.

$10.80

GREEK SALAD

Romaine lettuce, onions, black olives, tomatoes, feta cheese, and herb vinaigrette.

$14.04

CRAB & AVOCADO SALAD

with microgreen and roasted red pepper dressing.

$11.88

TWIST COBB SALAD

with grilled chicken, avocado, greens, eggs, bacon, tomatoes, and stilton blue cheese.

$15.12

STEAK PROVENCAL SALAD

with potatoes, carrots, peppers, and scallions tossed in house vinaigrette.

$15.12

TWIST SEAFOOD SALAD

Topped with our Chef Molina’s signature dressing.

$9.72

CLASSIC CAESAR SALAD

with shaved parmesan and crisp croutons

ENTREES

$24.84

STEAK FRITES

Grilled angus beef with béarnaise sauce and unlimited fries.

$27.00

PAN SEARED SEA SCALLOPS

Served over saffron pea risotto and champagne lemon butter sauce.

$15.12

CHICKEN & WAFFLE

Savory fried drumstick and thigh with a sweet malted waffle drizzled with bourbon & bacon maple syrup and a side of herbed butter.

$19.44

ROASTED ATLANTIC SALMON

Topped with a lemon, beurre blanc & dill sauce; served with roasted red skin potatoes and our seasonal vegetable.

$22.68

MAINE LOBSTER RAVIOLI

Topped with brown butter sage sauce.

$17.28

PASTA PRIMAVERA

Fettuccine pasta in a creamy tomato sauce with asparagus, peas, tomato, basil, and parmesan.

$18.36

HOUSE MADE RAVIOLI

Filled with wild mushrooms in a chardonnay cream sauce.

$19.44

FRESH LINGUINI

Tossed with rock shrimp, arrow leaf spinach, toasted garlic, and virgin olive oil.

$19.44

AMISH PAN-GRILLED CHICKEN

with garlic mashed potatoes, asparagus, a green pepper corn sauce.

$22.63

BRAISED LAMB SHANK

with Sardinian couscous, mélange of vegetables, and harissa red wine sauce. Slow cooked in our secret chef Molina sauce.

$27.00

BARREL CUT FILET OF BEEF

with potato au gratin, roasted crimini mushrooms, and bordelaise sauce.

$23.76

OVEN BAKED LUMP CRAB CAKES

with roasted corn, peppers, and lemon grain mustard sauce.

$25.92

RACK OF LAMB

with roasted eggplant, creamy polenta, and lamb reduction sauce.

SANDWICHES

$11.88

LOMBARD STREET CLUB

Turkey stacked high with an extra layer of bread, applewood-smoked bacon, cheddar, lettuce, tomato, onion, and mayo on whole wheat.

$12.96

THE WHARF

A classic tuna melt. Fresh yellowfin tuna salad with celery, onion, and dill; topped with tomato and Swiss cheese on white.

$11.88

LEXINGTON STREET GRILLED CHEESE

Brie, cheddar, and jack cheeses with bacon and pepper jelly on brioche.

$12.96

34TH STREET PROSCIUTTO PANINI

with roma tomatoes, arugula, and a roasted garlic and carmelized onion spread on a baguette.

$12.96

CHIPOTLE TURKEY PANINI

with peppers, tomatoes, cheese, and chipotle mayo.

$12.96

MEDITERRANEAN CHICKEN PANINI

with brie cheese, grilled tomatoes and field greens in a balsamic glaze.

$11.88

TWIST EGGPLANT PANINI

with roasted red peppers and fresh mozzarella cheese rubbed with olive tomato tapenade.

$15.12

PRATT STREET NY STRIP

Rubbed with garlic and topped with melted cheese and sautéed onions on a baguette.

$14.04

CRAB CAKE SANDWICH

Jumbo lump Maryland crab cake served with lettuce, tomatoes, and chipotle aioli.

BURGERS

$12.96

TWIST BURGER

with white cheddar and applewood-smoked bacon and a side of chipotle mayo.

$11.88

ALL AMERICAN TAVERN BURGER

with your choice of cheese.

$12.96

GREEK BURGER

Roasted tomatoes and Greek olives .

$11.88

GRILLED TOMATO & PIMENTO GOAT CHEESE BURGER

Served on a brioche bun.

$12.96

FELL’S BURGER

with sauteed wild mushrooms and swiss cheese.

$15.12

MEDITERRANEAN LAMB BURGER

with feta cheese, red onions, roasted tomatoes, and harissa cucumber yogurt sauce.

EMBRACE YOUR INNER CHILD

$5.40

WAFFLE BITES

with powdered sugar

$5.40

PEANUT BUTTER & JELLY SANDWICH

$5.40

GRILLED CHEESE

$5.40

HAM & CHEESE

$5.40

TURKEY & CHEESE

SIDES

$4.32

CREAMY POTATO PUREE

$4.32

GLAZED CARROTS

$4.32

GARLIC BUTTER MUSHED POTATOES

$5.40

AU GRATIN POTATOES

$4.32

WILTED SPINACH

$5.40

GRILLED ASPARAGUS

$5.40

CREAMY POLENTA

$4.32

WILD MUSHROOM

DESSERTS

$7.56

AUTHENTIC TRES LECHES CAKE

$6.48

TIRAMISU MARTINI

$6.48

DICADENT SICILIAN ALMOND CAKE

$6.48

CHOCOLATE FONDANT

With raspberry coulis.

$6.48

BANANA BREAD PUDDING

With vanilla ice cream.

$7.56

AMALFI COAST LEMONCELLO

$6.48

GREEN TEE GELATO

$5.40

DARK CHOCOLATE GELATO

$5.40

CARAMEL SALT SEE GELATO

$5.40

VANILLA BEAN GELOTO

$6.48

PISTACHIO GELATO

$7.56

TWIST RASBERRY MOUSSE

ORGANIC TEAS & TISANES

$2.43

ENGLISH BREAKFAST TEA

$2.43

EARL GREY TEA

$2.43

CHINESE GREEN MINT LEAVES TEA

$2.43

CHAMOMILE TEA

REFRESHING BEVERAGES

$4.05

FRESH ORANGE JUICE

$2.97

LEMONADE

$2.16

BOTTLED SODAS

$2.97

BOTTLED SPRING WATER

$2.97

PERRIER SPARKLING WATER

$3.19

ORGANIC PURE CANE GINGER ALE

HAND-CRAFTED CAFFEINE

$2.43

LAVAZZA HOUSE BLEND COFFEE

Latin American medium and dark roast coffee perfect for breakfast or with dessert and pastries.

$2.70

ESPRESSO

$3.24

MACCHIATO

$3.24

CAFE AU LAIT

$3.78

CAPPUCCINO

$4.05

LATTE

$4.59

MOCHA

$4.86

CARAMEL LATTE

$3.24

HOT CHOCOLATE

ITALIAN SODAS

$2.43

SAN PELLEGRINO ITALIAN SODAS

Print Menu

Breakfast & Lunch Menu

FIRST COURSES

$6.48

SOUP DU JOUR

$12.96

CRISP CALAMARI

With smoked chili mayo for dipping.

$14.04

MEZZE

Baba ghanouj, Tebouleh, Humus, feta cheese and Olive tepenade

$11.88

MOROCCAN SPICE LAMB SAUSAGE

Over rousted aggplant with yogurt harissa sauce.

$9.72

SPICY CHICKEN TENDERS

Homemade spicy souce with ranch blue cheese.

$10.80

FRESH MOZZARELLA & TOMATO

Nepoleon with fig balasmic reduction.

$9.72

TWIST GRILLED CHICKEN WINGS

Marinated grilled and served with ranch and bleu cheese.

$12.96

CHICKEN QUESADILLA

with pico de gallo .

$14.04

SEAFOOD QUESADILLA

Shrimp and crab quesadilla with pico de gallo and guacamole .

$10.80

GREEK SPINACH QUESADILLA

with feta and halkhitiki olives .

SANDWICHES

$12.96

LOMBARD STREET CLUB

Turkey stacked high with an extra layer of bread, applewood-smoked bacon, cheddar, lettuce, tomato, onion, and mayo on whole wheat.

$12.96

THE WHARF

A classic tuna melt. Fresh yellowfin tuna salad with celery, onion, and dill; topped with tomato and Swiss cheese on white.

$12.96

LEXINGTON STREET GRILLED CHEESE

Brie, cheddar, and jack cheeses with bacon and pepper jelly on brioche.

$12.96

34TH STREET PROSCIUTTO PANINI

with roma tomatoes, arugula, and a roasted garlic and carmelized onion spread on a baguette.

$12.96

CHIPOTLE TURKEY PANINI

with peppers, tomatoes, cheese, and chipotle mayo.

$14.04

MEDITERRANEAN CHICKEN PANINI

with brie cheese, grilled tomatoes and field greens in a balsamic glaze.

$11.88

TWIST EGGPLANT PANINI

with roasted red peppers and fresh mozzarella cheese rubbed with olive tomato tapenade.

$16.20

PRATT STREET NY STRIP

Rubbed with garlic and topped with melted cheese and sautéed onions on a baguette.

$14.04

CRAB CAKE SANDWICH

Jumbo lump Maryland crab cake served with lettuce, tomatoes, and chipotle aioli.

SALADS

$7.56

ORGANIC FIELD GREENS

with cucumber and cherry tomatoes in a white wine vinaigrette.

$10.80

GREEK SALAD

Romaine lettuce, onions, black olives, tomatoes, feta cheese, and herb vinaigrette.

$14.04

CRAB & AVOCADO SALAD

with microgreen and roasted red pepper dressing.

$11.88

TWIST COBB SALAD

with grilled chicken, avocado, greens, eggs, bacon, tomatoes, and stilton blue cheese.

$15.12

STEAK PROVENCAL SALAD

with potatoes, carrots, peppers, and scallions tossed in house vinaigrette.

$15.12

TWIST SEAFOOD SALAD

Topped with our Chef Molina’s signature dressing.

$9.72

CLASSIC CAESAR SALAD

with shaved parmesan and crisp croutons.

BURGERS

$11.88

ALL AMERICAN TAVERN BURGER

with your choice of cheese.

$14.04

TWIST BURGER

with white cheddar and applewood-smoked bacon and a side of chipotle mayo.

$12.96

GREEK BURGER

Roasted tomatoes and Greek olives .

$11.88

GRILLED TOMATO & PIMENTO GOAT CHEESE BURGER

Served on a brioche bun.

$12.96

FELL’S BURGER

with sauteed wild mushrooms and swiss cheese.

$15.12

MEDITERRANEAN LAMB BURGER

with feta cheese, red onions, roasted tomatoes, and harissa cucumber yogurt sauce.

EMBRACE YOUR INNER CHILD

$5.40

WAFFLE BITES

with powdered sugar

$5.40

PEANUT BUTTER & JELLY SANDWICH

$5.40

GRILLED CHEESE

$5.40

HAM & CHEESE

$5.40

TURKEY & CHEESE

ENTREES

$16.20

CHICKEN & WAFFLE

Savory fried drumstick and thigh with a sweet malted waffle drizzled with bourbon & bacon maple syrup and a side of herbed butter.

$22.68

ROASTED ATLANTIC SALMON

Topped with a lemon, beurre blanc & dill sauce; served with roasted red skin potatoes and our seasonal vegetable.

$23.76

MAINE LOBSTER RAVIOLI

Topped with brown butter sage sauce.

$19.44

PASTA PRIMAVERA

Fettuccine pasta in a creamy tomato sauce with asparagus, peas, tomato, basil, and parmesan.

$20.52

HOUSE MADE RAVIOLI

Filled with wild mushrooms in a chardonnay cream sauce.

$22.68

FRESH LINGUINI

Tossed with rock shrimp, arrow leaf spinach, toasted garlic, and virgin olive oil.

$21.60

AMISH PAN-GRILLED CHICKEN

with garlic mashed potatoes, asparagus, a green pepper corn sauce.

$22.68

BRAISED LAMB SHANK

with Sardinian couscous, mélange of vegetables, and harissa red wine sauce. Slow cooked in our secret chef Molina sauce.

$28.08

BARREL CUT FILET OF BEEF

with potato au gratin, roasted crimini mushrooms, and bordelaise sauce.

$24.84

OVEN BAKED LUMP CRAB CAKES

with roasted corn, peppers, and lemon grain mustard sauce.

$27.00

RACK OF LAMB

with roasted eggplant, creamy polenta, and lamb reduction sauce.

$25.92

STEAK FRITES

Grilled angus beef with béarnaise sauce and unlimited fries.

$28.08

PAN SEARED SEA SCALLOPS

Served over saffron pea risotto and champagne lemon butter sauce.

SIDES

$4.32

CREAMY POTATO PUREE

$4.32

GLAZED CARROTS

$4.32

GARLIC BUTTER MUSHED POTATOES

$5.40

AU GRATIN POTATOES

$4.32

WILTED SPINACH

$5.40

GRILLED ASPARAGUS

$5.40

CREAMY POLENTA

$4.32

WILD MUSHROOM

BRUNCH FAVORITES

$12.96

TWIST OMELET

Filled with hashbrowns, bacon, and cheddar. Served with fresh fruit and your choice of toast.

$15.12

B’MORE’S OMELET

Filled with hashbrowns, jumbo lump Maryland crab meat and swiss cheese. Served with fresh fruit and your choice of toast.

$12.96

CALIFORNIA OMELET

Filled with tomato, onion, red and green peppers, avocado, Monterey jack cheese, and cilantro. Topped with sour cream and served with hashbrowns and an English muffin.

$14.04

SALMON & BAGEL PLATE

Bagel and scottish smoked salmon with arugula, cream cheese, pickled red onions, and capers.

$11.88

HASHBROWN BOWL

Two sunny-side up eggs with jalapeño, mushroom, onion, cheddar, and bacon.

$6.48

FRESH FRUIT BOWL

A seasonal selection.

$12.96

HUEVOS RANCHEROS

Two sunny-side up eggs on fried corn tortillas with refried black beans, ranchero sauce, cilantro, avocado, and queso fresco.

$12.96

TWIST BURRITO

Scrambled eggs with chorizo, hashbrowns, scallions, and cheddar wrapped in a flour tortilla and topped with salsa verde. Served with hashbrowns.

$11.88

TEN THIRTY-FIVE

4 oz. burger on English muffin with ham, American cheese, and a fried egg. Served with hashbrowns.

$11.88

EGGS BENEDICT

Crabmeat wih lemon dill hollandaise sauce. Severd with hashbrowns.

$14.04

CHESAPEAKE EGGS BENEDICT

Poached eggs with jumbo lump Maryland crab meat on english muffins with Old Bay & hollandaise sauce. Served with hashbrowns.

$12.96

FARMERS EGG OMELET

Filled with ham, scallions, and cheddar cheese. Served with toast and hashbrowns.

$9.72

WESTERN SCRAMBLE

Ham, onion, green pepper, and cheddar.

$10.80

BLANCO SCRAMBLE

Egg whites, tomato, and spinach. Served with a salad.

$11.88

SALMON SCRAMBLE

Smoked salmon, tomato, chives, and cream cheese.

$7.56

PARFAIT

Plain yogurt, fresh berries, homemade granola.

$9.72

VEGETABLE SCRAMBLE

Mushrooms, broccoli, tomato, and Boursin. Served with fresh fruit.

$11.88

TWIST HEALTHY START

Egg whites, tomatoes, spinach, and cheddar frittata. Served with crispy turkey bacon.

$12.96

MOROCCAN BREAKFAST CASSEROLE

With white beans, angus ground beef, feta cheese, and tomato ragout.

$14.04

MEDITERRANEAN FRITTATA

Kalamata olives, zuchini, roasted peppers, tomatoes, onions, spinach, and feta cheese. Served with home fries.

$16.20

STEAK AND EGGS

Grilled NY Strip with two eggs any style with home fries and choice of toast.

PANCAKES & SUCH

$10.80

MULTIGRAIN PANCAKES

Dusted with powdered sugar; add blueberries for $1.50 or chocolate chips for $1.

$11.88

WHITE CHOCOLATE CHIP RASBERRY PANCAKES

Dusted with powdered sugar.

$11.88

DARK CHOCOLATE CHIP BLUEBERRY PANCAKES

Dusted with powdered sugar.

$11.88

MADAGASCAR VANILLA FRENCH TOAST

Thick-cut and topped with whipped cream, strawberries and dusted with powdered sugar.

$12.96

PARISIAN ALMOND CROISSANT FRENCH TOAST

With almond butter syrup.

$10.80

BELGIAN WAFFLES

Topped with whipped cream and strawberries, and dusted with powdered sugar.

$9.72

BUTTERMILK PANCAKES

Dusted with powdered sugar; add blueberries for $1.50 or chocolate chips for $1.

FIXIN’S

$0.00

FIXIN’S

SIDES

$4.32

COUNTRY TURKEY BACON

$4.32

BLACK FOREST HAM

$3.24

CHORIZO

$3.24

TURKEY BACON

$4.32

APPLEWOOD CHICKEN SAUSAGE

$4.32

CRANBERRY MAPLE TURKEY SAUSAGE

$3.24

COUNTRY BREAKFAST POTATOES

$3.24

GOLDEN HASH BROWN

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